Alejandro Escardó Llamas
Current team: Sanluqueño
Playing position: Forward
Kewarganegaraan: 204
Tanggal Lahir: 6 Juni, 1998 (25 years)
Place of birth: Benalmádena, 204
Berat Badan: 158,7 lb
Tinggi Badan: 5 ft 9 in
Playing position: Forward
Kewarganegaraan: 204
Tanggal Lahir: 6 Juni, 1998 (25 years)
Place of birth: Benalmádena, 204
Berat Badan: 158,7 lb
Tinggi Badan: 5 ft 9 in
Stats
Trophies
Transfers
Statistik
Alejandro Escardó Llamas Statistics
Domestic Leagues
| Season | Tim | Kompetisi | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2023/24 | Sanluqueño | Liga Spanyol Divisi Dua | 197 | 4 | 3 | 1 | 3 | 3 | 0 | 0 | 0 | 0 |
| 2023/24 | Mérida | Liga Spanyol Divisi Dua | 651 | 15 | 7 | 8 | 7 | 12 | 1 | 4 | 0 | 0 |
| 2022/23 | El Ejido | Segunda Federación | 1970 | 28 | 22 | 6 | 11 | 7 | 11 | 6 | 0 | 1 |
| 2021/22 | Antequera | Segunda Federación | 1210 | 25 | 14 | 11 | 14 | 13 | 4 | 4 | 0 | 0 |
| 2020/21 | Cultural Leonesa | Liga Spanyol Divisi Dua | 273 | 10 | 1 | 9 | 1 | 12 | 1 | 1 | 0 | 0 |
| 2020/21 | Alcorcon | Liga Spanyol Divisi Satu | 119 | 6 | 1 | 5 | 1 | 14 | 0 | 0 | 0 | 0 |
| 2019/20 | El Ejido | Liga Spanyol Divisi Tiga | 179 | 2 | 2 | 0 | 1 | 0 | 0 | 1 | 0 | 0 |
| 2019/20 | El Palo | Liga Spanyol Divisi Tiga | 1341 | 22 | 14 | 8 | 7 | 0 | 13 | 8 | 0 | 0 |
| 2018/19 | Real Betis II | Liga Spanyol Divisi Tiga | 302 | 10 | 2 | 8 | 2 | 0 | 2 | 4 | 0 | 0 |
| 2017/18 | Écija | Liga Spanyol Divisi Dua | 842 | 24 | 6 | 18 | 6 | 18 | 2 | 5 | 0 | 1 |
Domestic Cups
| Season | Tim | Kompetisi | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2020/21 | Alcorcon | Copa del Rey | 178 | 3 | 2 | 1 | 2 | 1 | 0 | 0 | 0 | 0 |
International Cups
| Season | Tim | Kompetisi | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2016/17 | Málaga U19 | Liga Eropa Yunior | 22 | 1 | 0 | 1 | 0 | 1 | 0 | 0 | 0 | 0 |
Trophies
Alejandro Escardó Llamas Trophies
| Kompetisi | Position | Titles | Seasons |
|---|---|---|---|
| Spain - División de Honor Juvenil | 2nd Place | 1 | 2016/2017 |
